WELCOME TO RESTAURANT SLIPPEN, AT THE HEART OF FREDRIKSTAD, NORWAY. ENJOY AN INSPIRING LUNCH OR DINNER IN A CHARMING RIVERSIDE ENVIRONMENT.

Lunch menu

Welcome to our lunch menu at the following times:
Tuesday – Friday: 11.00 – 16.00
Saturday: 12.00 – 15.00
Mondays closed.

Book a table

Oysters parsley, cucumber and horseradish - 3 pieces 147,-
Oysters natural - 6 pieces 235,-
Prawn sandwich aioli, salad and lemon, served on grilled sourdough bread 196,-
"Vitello tonnato" veal, tuna sauce, capers, parmesan cheese and pine nuts 214,-
Grilled lobster pepper, rhubarb, bay leaves 236,-
Steamed mussels chili, garlic, fresh coriander - as starter 154,-
Steamed mussels - as main course 238,-
Today's catch 214,-
Creamy fish soup with today's catch - as starter 165,-
Creamy fish soup - as main course 243,-
Slippen's Bacalao stockfish, tomatoes, chili, olives, pine nuts and aioli 194,-
Slow roasted pork neck grilled cabbage with soy sauce and mustard, roasted potatoes with chives and lovage 219,-
Pan-fried today's catch with potatoes, carrots and butter 98,-
Pasta withon creamy bacon sauce 98,-
We also offer main course in half portion size for children!
Today's dessert 134,-
Coconut mousse lime sorbet, strawberry and raspberry 135,-
Rhubarb granita rhubarb compote, vanilla and mascarpone cream 138,-
Chocolate cake "Nemesis" passion fruit and banana sorbet, salt roasted macadamia nuts 146,-
Holtefjell XO grated over sourdough crisps, with tomato marmalade 127,-

Dinner menu

Choose from our à la carte menu or try our 3- or 5-course meal!
Our dinner menu is available Tuesday-Friday from 16:00.
Saturdays our dinner menu is available from 15:00.
Sundays from 14.00. Kitchen closes at 22:00, Sundays at 20:00.
Mondays closed.

Book a table

Today's starter 175,-
Oysters parsley, cucumber and horseradish - 3 pieces 147,-
Oysters natural - 6 pieces 235,-
Slippens hot smoked salmon egg cream, beer marinated rye crisp, brown butter, kohlrabi and cress 176,-
"Vitello tonnato" veal, tuna sauce, capers, parmesan cheese and pine nuts 183,-
Steamed mussels chili, garlic, fresh coriander 154,-
Creamy fish soup with today's catch 165,-
Grilled lobster pepper, rhubarb, bay leaves 236,-
Today's catch 310,-
Steamed mussels chili, garlic, fresh coriander 238,-
Creamy fish soup with today's catch 243,-
Slippen's Bacalao stockfish, tomatoes, chili, olives, pine nuts and aioli 274,-
"Boknafisk" Dried cod served "the North Norwegian way", creamy cabbage, bacon, carrots and glazed potatoes 359,-
Pan fried salmon hollandaise sauce with Avruga caviar, grilled broccoli and glazed potatoes 298,-
Hallibut "Skagen" shrimps, dill horseradish, sour cream, asparagus and potato puree 328,-
Slow roasted pork neck grilled cabbage with soy sauce and mustard, roasted potatoes with chives and lovage 296,-
Pepper glazed striploin bernaisesauce, grilled spring onion, Hasselback potatoes and ramson 347,-
Today's 3-course menu 595,-
Wine menu 3 gl. 425,-
Today's 5-course menu * 745,-
Wine menu 5 gl. 645,-
* (Only available for everyone at the table)
Pan-fried today's catch with potatoes, carrots and butter 98,-
Pasta with creamy bacon sauce 98,-
We also offer main course in half portion size for children!
Today's dessert 134,-
Coconut mousse lime sorbet, strawberry and raspberry 135,-
Rhubarb granita rhubarb compote, vanilla, mascarpone cream 138,-
Chocolate cake "Nemesis" passion fruit and banana sorbet, salt roasted macadamia nuts 146,-
Holtefjell XO grated over sourdough crisps, with tomato marmalade 127,-

Bread & Take away

We offer our own bread and butter, as well as our fish-soup and baccalao as takeaway. We recommend that you order in advance by calling us at +47 99 46 99 88. Let us know if you want the soup and bacalao warm or cold.

Fish soup with fresh vegetables and catch of the day (7 dl). Comes with freshly baked bread and butter. 198,-
Bacalao with stockfish, tomatoes, chili, olives, pine nuts and aioli. Comes with freshly baked bread and butter. 220,-
White sourdough bread 55,-
Whole weat sourdough bread 65,-
Crispbread with caraway 20,-
Focaccia (only Fridays and Saturdays) 85,-
Gluten free roll 25,-
Butter - small box 25,-
Butter - large box 50,-
Aioli - small box 45,-

Events

Host your party, celebration or business event in one of our two private rooms here at Restaurant Slippen, Fredrikstad. Ideal for 20-65 people, we invite you to try our 3- or 5-dish menu – or tapas buffet at your event.

Contact us