Restaurant Slippen - God, hjemmelaget mat i hyggelige omgivelser!
+47 99 46 99 88 | post@restaurantslippen.no | Bestill bord
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Kontakt

Verkstedveien 12
1671 Kråkerøy
+47 99 46 99 88
post@restaurantslippen.no

Welcome to Restaurant Slippen

At the heart of Fredrikstad, Norway.
Enjoy an inspiring lunch or dinner in a charming riverside environment.

Book a table

Lunch menu

Welcome to our lunch menu at the following times:
Tuesday – Friday: 11.00 – 15.00
Saturday: 12.00 – 15.00
Mondays closed.

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Lunch menu

Beet and chevre salad honey mustard dressing, arugula salad and caramelized walnuts 249,-
Matjes herring crispy potatoes, Västerbotten cheese, browned butter, onion and dill 243,-
Prawn sandwich egg cream, dill, horseradish and lemon, served on grilled sourdough bread 275,-
Creamy fish soup with today's catch - starter 196,-
Creamy fish soup - main course 312,-
Roasted porc belly sandwich apple compote, red cabbage served on Danish rye bread 295,-
Ovenbaked cod browned butter with roasted almonds, apple cream with horseradish and dill, celery root and potato puree 330,-

Children's menu

Pan-fried today's catch with potatoes, carrots, butter 135,-
Pasta with creamy bacon sauce 125,-
We also offer main course in half portion size for children.

Dessert

Todays dessert 160,-
Chocolate marquise mandarin sorbet, caramelized popcorn 172,-
White chocolate mousse with cherry, nougat and licorice 169,-

Menu

Choose from our à la carte menu or try our 3- or 5-course meal!

Book a table

Starters

Today's starter 205,-
Beet and chevre salad honey mustard dressing, arugula salad and caramelized walnuts 212,-
Matjes herring crispy potatoes, Västerbotten cheese, browned butter, onion and dill 215,-
Crab from Hvaler crab salad, red curry, celery, wonton, marinated cabbage and pomegranate 221,-
Creamy fish soup with today's catch and fresh vegetables 196,-
Beef tartar with truffle mayonnaise crispy potato, arugula salad, fresh herbs, smoked bone marrow butter with grilled bread 227,-

Main course

Today´s catch 395,-
Creamy fish soup with today's catch and fresh vegetables 312,-
Ovenbaked cod browned butter with roasted almonds, apple cream with horseradish and dill, celery root and potato puree 432,-
Pan fried turbot tomato vierge, creamed spinach with chili, salsify and glazed potatoes 447,-
"Lutefisk" two servings served the traditional way with bacon, mashed peas, béchamel and potatoes (Pre ordering minimum one day before) 615,-
Fallow deer red wine sauce, stewed kale with bacon, Jerusalem artichoke and pommes Anna 458,-
Roasted pork belly with crackling, served with gravy, rutabaga, beet puree with celery and apple, glazed potatoes 447,-

Today's menu

Seasonal 3-course menu 695,-
Wine pairing 3 gl. 595,-
Premium wine pairing 3 gl. 895,-
*Seasonal 5-course menu 895,-
Wine pairing 5 gl. 895,-
Premium wine pairing 5 gl. 1590,-
* Only available for everyone at the table

Dessert

Today's dessert 160,-
Chocolate marquise mandarin sorbet, caramelized popcorn 172,-
White chocolate mousse with cherry, nougat and licorice 169,-

Children's menu

Pan-fried today's fish with potatoes, carrot and butter 135,-
Pasta with creamy bacon sauce 125,-
We also offer main course in half portion size for children!

Bread & Take away

Visit our bakery «Bakfickan» on Nygaardsplassen in Fredrikstad!
www.bakfickan.no

Next door you find our fish shop/bar «Holwech Fiskeri»
www.holwechfiskeri.no

Events

Host your party, celebration or business event in one of our two private rooms here at Restaurant Slippen, Fredrikstad. Ideal for 20-65 people, we invite you to try our 3- or 5-dish menu – or tapas buffet at your event.

Contact us